Rocky Paiano is a database engineer whose professional experience stretches back more than two decades. Throughout his career, he has worked on multiple database administration projects including serving as a DevOps DBA at XPO Logistics in Charlotte, North Carolina. Well-versed in data analytics, security, and encryption Rocky Paiano is passionate about Italian foods.
Italian cuisine is known all over the world because of the rich tradition that regards every meal both as a celebration and a reward. A lot of preparation and precision that can take multiple days or months goes into preparing Italian foods to ensure they maintain their rich and authentic taste. The following are reasons Italian cuisine is considered unique:
1. Simplicity
Italian dishes are known to be simple, mainly utilizing between four to eight ingredients only. The focus is on how each ingredient complements each other to give the desired flavor and taste, as opposed to having a dish with too many ingredients and flavors.
2. Passion
Italians have been passionate about food for centuries and it’s in Italy where families comfortably take nine-course meals without complaining. Cooking is not an issue so long as there are people to eat the food once it has been prepared. The zeal and passion for food have been passed from one generation to the next as families emphasize on the importance of good culinary skills.
4. Promotes Sharing and Conversations
Throughout Italian history, food is considered a way to bring people together for a good conversation. Italian food social legacy has been nurtured over multiple generations with long meal times aimed at keeping conversations with family, friends, neighbors, and acquaintances. The success of an Italian meal is based on the level of conversation and socialization it encourages among diners.
